Modern meat

Author(s)

• Schell, Orville

Bibliographic Information

Modern meat

Orville Schell

Random House, c1984

1st ed

Note

Includes index

Details

• NCID: BA44648708
• ISBN:
  • 039451890X
• LCCN: 83043181
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: xiv, 337 p.
• Size: 22 cm
• Classification:
  • LCC : SF98.A5
  • DC19 : 636.08/83/0289
• Subject Headings:
  • LCSH : Antibiotics in animal nutrition
  • LCSH : Hormones in animal nutrition
  • LCSH : Feed additive residues -- Health aspects
  • LCSH : Meat -- Contamination