Bacteria in biology, biotechnology, and medicine
著者
書誌事項
Bacteria in biology, biotechnology, and medicine
John Wiley, 1999
5th ed
- : hbk
- : pbk
大学図書館所蔵 全13件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes index
内容説明・目次
- 巻冊次
-
: hbk ISBN 9780471988779
内容説明
The 5th edition of this very popular introductory textbook covers the key areas of bacteriology, including morphology, multiplication, metabolism, genetics, bacteriophages, classification, and the basic practical procedures used by bacteriologists. Incorporating the many recent advances in all aspects of bacteriology which have arisen since the 4th edition was published, it keeps readers up-to-date with current progress. Features increased coverage of the basic biology of the bacteria cell; RNA (its different forms and functions); recombinant DNA techniques; and adhesins Presents a wealth of new material including sections on transposon mutagenesis, bioremediation; VNC (viable but non-cultivable) bacteria; flocculation in the activated sludge process; and chlorohexidine (antiseptic)
目次
The Bacteria: An Introduction. The Bacterial Cell. Growth and Reproduction. Differentiation. Metabolism I: Energy. Metabolism II: Carbon. Molecular Biology I: Genes and Gene Expression. Molecular Biology II: Changing the Message. Bacteriophages. Bacteria in the Living World. Bacteria in Medicine. Applied Bacteriology I. Food. Applied Bacteriology II: Miscellaneous Aspects. Some Practical Bacteriology. Man Against Bacteria. The Identification and Classification of Bacteria. Appendix. Index.
- 巻冊次
-
: pbk ISBN 9780471988809
内容説明
The 5th edition of this very popular introductory textbook covers the key areas of bacteriology, including morphology, multiplication, metabolism, genetics, bacteriophages, classification, and the basic practical procedures used by bacteriologists. Incorporating the many recent advances in all aspects of bacteriology which have arisen since the 4th edition was published, it keeps readers up-to-date with current progress. Features increased coverage of the basic biology of the bacteria cell; RNA (its different forms and functions); recombinant DNA techniques; and adhesins Presents a wealth of new material including sections on transposon mutagenesis, bioremediation; VNC (viable but non-cultivable) bacteria; flocculation in the activated sludge process; and chlorohexidine (antiseptic)
目次
The Bacteria: An Introduction. The Bacterial Cell. Growth and Reproduction. Differentiation. Metabolism I: Energy. Metabolism II: Carbon. Molecular Biology I: Genes and Gene Expression. Molecular Biology II: Changing the Message. Bacteriophages. Bacteria in the Living World. Bacteria in Medicine. Applied Bacteriology I. Food. Applied Bacteriology II: Miscellaneous Aspects. Some Practical Bacteriology. Man Against Bacteria. The Identification and Classification of Bacteria. Appendix. Index.
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