The gastronomical me
著者
書誌事項
The gastronomical me
North Point Press, 1989, c1954
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注記
Description based on 9th printing, 1998
Originally published: New York : Duell, Sloan & Pearce, c1943
内容説明・目次
内容説明
In 1929, a newly married M.F.K. Fisher said goodbye to a milquetoast American culinary upbringing and sailed with her husband to Dijon, where she tasted real French cooking for the first time. The Gastronomical Me is a chronicle of her passionate embrace of a whole new way of eating, drinking, and celebrating the senses. As she recounts memorable meals shared with an assortment of eccentric and fascinating characters, set against a backdrop of mounting pre-war tensions, we witness the formation not only of her taste but of her character and her prodigious talent.
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