Cooking the world : ritual and thought in ancient India

Bibliographic Information

Cooking the world : ritual and thought in ancient India

Charles Malamoud ; translated from the French by David White

(Oxford India paperbacks)(French studies in South Asian culture and society)

Oxford University Press, 1998

Other Title

Cuire le monde

Available at  / 3 libraries

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Note

Bibliography: p. [335]-348

Includes index

Related Books: 1-2 of 2

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