Cooking the world : ritual and thought in ancient India
著者
書誌事項
Cooking the world : ritual and thought in ancient India
(Oxford India paperbacks)(French studies in South Asian culture and society)
Oxford University Press, 1998
- タイトル別名
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Cuire le monde
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注記
Bibliography: p. [335]-348
Includes index
内容説明・目次
内容説明
The fifteen essays collected in this book deal with various aspects of Vedic and Brahmanic ritual. The author attempts to explore the implications of the classical Hindu definition of man: of all the animals fitted to be sacrificial victims, only man can perform sacrifices.
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