{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA45733675.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA45733675#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA45733675.json"},"dc:title":[{"@value":"Stere htt well : a book of medieval refinements, recipes and remedies, from a manuscript in Samuel Pepys's library"}],"dc:creator":"with a foreword and modern English version by Gerald A.J. Hodgett and an introduction by Delia Smith","dc:publisher":[{"@value":"Cornmarket Press"}],"dcterms:extent":"46 [i.e. 102] p.","cinii:size":"21 cm","dc:language":"eng","dc:date":"1972","cinii:ncid":"BA45733675","cinii:ownerCount":"3","foaf:maker":[{"@type":"foaf:Person","foaf:name":[{"@value":"Pepys Library. Pepys 1047"}]},{"@id":"https://ci.nii.ac.jp/author/DA01999026#entity","@type":"foaf:Person","foaf:name":[{"@value":"Hodgett, Gerald Augustus John"}]},{"@id":"https://ci.nii.ac.jp/author/DA0205116X#entity","@type":"foaf:Person","foaf:name":[{"@value":"Pepys, Samuel"}]},{"@id":"https://ci.nii.ac.jp/author/DA09714141#entity","@type":"foaf:Person","foaf:name":[{"@value":"Smith, Delia"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA004184","@type":"foaf:Organization","foaf:name":"福岡女子大学 附属図書館"},{"@id":"https://ci.nii.ac.jp/library/FA022175","@type":"foaf:Organization","foaf:name":"同志社女子大学 京田辺図書館","rdfs:seeAlso":{"@id":"https://dwcopac.dwc.doshisha.ac.jp/iwjs0003opc/ufirdi.do?ufi_target=ctlsrh&ncid=BA45733675"}},{"@id":"https://ci.nii.ac.jp/library/FA008312","@type":"foaf:Organization","foaf:name":"神戸女学院大学 図書館"}],"bibo:lccn":["73174634"],"rdfs:seeAlso":[{"@id":"https://lccn.loc.gov/73174634"}],"prism:publicationDate":["1972"],"cinii:note":["Reproduction of a late 15th century manuscript (Pepys 1047) from Samuel Pepys's library in Magdalene College, Cambridge. Parallel facsimile of the manuscript and modern English transcription"],"dc:subject":["LCC:TX705","DC:641.5/942"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Cookery%2C+English+--+Early+works+to+1800","dc:title":"Cookery, English -- Early works to 1800"},{"@id":"https://ci.nii.ac.jp/books/search?q=Medicine%2C+Medieval","dc:title":"Medicine, Medieval"},{"@id":"https://ci.nii.ac.jp/books/search?q=Cookery%2C+Medieval","dc:title":"Cookery, Medieval"}],"dcterms:hasPart":[{"@id":"urn:isbn:071911487X"}]}]}