Egg nutrition and biotechnology

Author(s)

Bibliographic Information

Egg nutrition and biotechnology

edited by J.S. Sim, S. Nakai, and W. Guenter

CABI Pub., 1999

Available at  / 14 libraries

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Note

Includes bibliographical references and index

Details

  • NCID
    BA45936435
  • ISBN
    • 0851993303
  • LCCN
    99029719
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Wallingford, UK ; New York, NY, USA
  • Pages/Volumes
    xxiv, 495 p.
  • Size
    26 cm
  • Classification
  • Subject Headings
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