The Origin and Distribution of the Cocoa Palm

Bibliographic Information

The Origin and Distribution of the Cocoa Palm

by O.F. Cook

(Contributions from the United States National Herbarium, v. 7, no. 2)

Government Printing Office, 1901

Available at  / 1 libraries

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Note

At head of title: U.S. Department of Agriculture, Division of Botany

Related Books: 1-1 of 1

Details

  • NCID
    BA46402593
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Washington
  • Pages/Volumes
    p. 257-293
  • Size
    25 cm
  • Parent Bibliography ID
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