Food in the 21st century : from science to sustainable agriculture

Author(s)

• Shah, Mahendra
• Strong, Maurice F.

Bibliographic Information

Food in the 21st century : from science to sustainable agriculture

Mahendra Shah, Maurice Strong

World Bank, c2000

Details

• NCID: BA47563929
• ISBN:
  • 0821347578
• LCCN: 00060034
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Washington, D.C.
• Pages/Volumes: 72 p.
• Size: 24 cm
• Classification:
  • NDC9 : 610
  • LCC : S540.A2
  • DC21 : 630/.72
• Subject Headings:
  • LCSH : Agriculture -- Research
  • LCSH : Food crops -- Research
  • LCSH : Sustainable agriculture
  • LCSH : Consultative Group on International Agricultural Research