楽焼の技法

Author(s)

Bibliographic Information

楽焼の技法

大樋年郎著

雄山閣出版, 1977.7

Title Transcription

ラクヤキ ノ ギホウ

Available at  / 12 libraries

Search this Book/Journal

Details

  • NCID
    BA50094451
  • Country Code
    ja
  • Title Language Code
    jpn
  • Text Language Code
    jpn
  • Place of Publication
    東京
  • Pages/Volumes
    182p 図12枚
  • Size
    21cm
  • Classification
  • Subject Headings
Page Top