Origins and development of agriculture in East Africa: the ethnosystems approach to the study of early food production in Kenya
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書誌事項
Origins and development of agriculture in East Africa: the ethnosystems approach to the study of early food production in Kenya
(Studies in technology and social change, No.19)(Technology and social change program, Iowa State University publication series)
, c1991
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注記
Includes bibliography: p. 255-299