Food--from farm to table

Author(s)

• Hayes, Jack
• United States. Dept. of Agriculture

Bibliographic Information

Food--from farm to table

（Yearbook of agriculture, 1982）

U.S. Dept. of Agriculture : For sale by the Supt. of Docs., U.S. G.P.O., 1982

Note

Cover title

"Jack Hayes, Yearbook Editor"--P. xxxvi

Includes bibliographies and index

S/N 001-000-04298-0

Item 17

Details

• NCID: BA51312310
• LCCN: 82600649
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Washington, D.C.
• Pages/Volumes: xxxix, 373 p.
• Size: 23 cm
• Classification:
  • LCC : HD9005
  • DC19 : 338.1/973
• Subject Headings:
  • LCSH : Food industry and trade -- United States
  • LCSH : Agriculture -- Economic aspects -- United States
  • LCSH : Farm produce -- United States -- Marketing
  • LCSH : Grocery shopping -- United States
• Parent Bibliography ID:
  • BA01363535