Highlife Guide : das Know-How des Gourmets

Author(s)

Bibliographic Information

Highlife Guide : das Know-How des Gourmets

Christoph Wagner, Klaus Egle

Deuticke, c1997

Available at  / 1 libraries

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Note

Includes index

Details

  • NCID
    BA51369577
  • ISBN
    • 3216302849
  • Country Code
    gw
  • Title Language Code
    ger
  • Text Language Code
    ger
  • Place of Publication
    Wien ; München
  • Pages/Volumes
    304 p.
  • Size
    20 x 10 cm
  • Classification
    • SG86 : 40
  • Subject Headings
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