Fermented fruits and vegetables : a global perspective

著者

• Battcock, Mike
• Azam-Ali, Sue
• Food and Agriculture Organization of the United Nations

書誌事項

Fermented fruits and vegetables : a global perspective

by Mike Battcock and Sue Azam-Ali

（FAO agricultural services bulletin, 134）

Food and Agriculture Organization of the United Nations, 1998

注記

"M-17"--T.p. verso

Includes bibliographical references (p. 87-96)

詳細情報

• NII書誌ID(NCID): BA5189468X
• LCCN: 99197368
• 出版国コード: it
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Rome
• ページ数/冊数: x, 96 p.
• 大きさ: 30 cm
• 分類:
  • LCC : TP371.44
  • DC21 : 664/.8
• 件名:
  • LCSH : Fermented foods
  • LCSH : Fruit -- Preservation
  • LCSH : Vegetables -- Preservation
• 親書誌ID:
  • BA00678213