Synopsis of biological data on the chub mackerel (Scomber japonicus Houttuyn, 1782)

Author(s)

    • Hernández, José J. Castro
    • Ortega, Ana T. Santana

Bibliographic Information

Synopsis of biological data on the chub mackerel (Scomber japonicus Houttuyn, 1782)

prepared by José J. Castro Hernández and Ana T. Santana Ortega

(FAO fisheries synopsis, no. 157)

Food and Agriculture Organization of the United Nations, 2000

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Note

FIR/S157, SAST-Scomber japonicus 1,75(01)001,01

Description and Table of Contents

Description

The chub or Spanish mackerel (Scomber japonicus) is a very important species in commercial and artisanal fisheries throughout the world. This synopsis brings together quantitative and qualitative information on various aspects of the mackerel's biology, ecology, stocks and utilisation, to improve knowledge of the species and help maintain it as an important food resource.

by "Nielsen BookData"

Related Books: 1-1 of 1

  • FAO fisheries synopsis

    United Nations Development Programme : Food and Agriculture Organization of the United Nations

Details

  • NCID
    BA52186277
  • ISBN
    • 925104404X
  • Country Code
    it
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Rome
  • Pages/Volumes
    vi, 77 p.
  • Size
    30 cm
  • Parent Bibliography ID
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