An environmental history of Great Britain : from 10,000 years ago to the present
著者
書誌事項
An environmental history of Great Britain : from 10,000 years ago to the present
Edinburgh University Press, 2001
- : hbk
- : pbk
大学図書館所蔵 全27件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references (p. 394-399) and index
内容説明・目次
内容説明
This is a history of the environment of England, Wales and Scotland, and of the interactions of people, place and nature since the last ice sheet withdrew some ten thousand years ago. It is concerned with the changing cultures (in the full anthropological sense) of the peoples inhabiting Britain as well as with the environment they transformed, exploited, abused and cherished. As the author points out, every culture in Britain has had to acknowledge its placement on a set of islands 50 N where any month of the year can be the wettest month of the year, where there are some long shallow estuaries and a few deep inlets, and where cereals do not reliably ripen 300 metres above sea-level. Cultural imagination cannot alter these realities, but it can variously view them as dangerous or picturesque, as economic or uneconomic. The book is a history of changing reflexivity in the interactions between people, culture, and nature. The book is structured as a chronological narrative. It is written with unusual grace, wit and clarity, and illustrated with 50 photographs and some 60 maps and diagrams, all specially prepared for this book.
The author draws on a very wide range of sources and uses scientific evidence as well as the conventional historical record, as well as on his own experience of the landscapes of Britain. This is cultural and natural history at its best, with a wide appeal within and without the academy.
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