The food manufacturing industry in Germany during the period 1939-1945

著者

• Harvey, H. G.
• British Intelligence Objectives Sub-Committee

書誌事項

The food manufacturing industry in Germany during the period 1939-1945

edited by H. G. Harvey

（B.I.O.S. Overall report, No. 14）

Published for the British Intelligence Objectives Sub-Committee by His Majesty's Stationery Office, 1949

注記

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA53771374
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: London
• ページ数/冊数: 135 p.
• 大きさ: 25 cm
• 件名:
  • LCSH : Food industry -- Germany
• 親書誌ID:
  • BA13629185