Amazing soy : a complete guide to buying and cooking this nutritional powerhouse with 240 recipes

Author(s)

    • Jacobi, Dana

Bibliographic Information

Amazing soy : a complete guide to buying and cooking this nutritional powerhouse with 240 recipes

Dana Jacobi

Morrow, c2001

1st ed

Available at  / 1 libraries

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Note

Includes bibliographical references (p. [353]-354) and index

Description and Table of Contents

Description

Dana Jacobi, the undisputed "Queen of Soy," revolutionizes the art of cooking with soy -- the amazing, versatile power food.<p>This definitive cookbook on soy includes<p>240 great-tasting recipes for every occasion and eating style, including instant break-fasts, energy-boosting snacks, working lunches, elegant entertaining dishes, authentic Asian meals, and luscious desserts A comprehensive guide of soyfoods -- from familiar foods like tofu to lesser-known ingredients such as soymeat, soy cheese, miso, tempeh, and much more -- with helpful tips on how to buy, prepare, and cook with 36 of them Nutritional information for each recipeA directory of more than 105 soyfood companies with their websites and mail-order addresses.

by "Nielsen BookData"

Details

  • NCID
    BA53984058
  • ISBN
    • 006093381X
  • LCCN
    00066210
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    New York
  • Pages/Volumes
    xiv, 364 p.
  • Size
    24 cm
  • Classification
  • Subject Headings
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