Food service manual for health care institutions

著者

• Byers, Brenda A.
• Shanklin, Carol W.
• Hoover, Linda C.
• Puckett, Ruby P.

書誌事項

Food service manual for health care institutions

Brenda A. Byers, Carol W. Shanklin, and Linda C. Hoover

American Hospital Pub., c1994

1994 ed

注記

Rev. ed. of: Food service manual for health care institutions / Ruby P. Puckett, Bonnie B. Miller. 1988 ed. c1988

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA53989288
• ISBN:
  • 1556481144
• LCCN: 94007495
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Chicago, Ill.
• ページ数/冊数: xiii, 556 p.
• 大きさ: 28 cm
• 分類:
  • LCC : RA975.5.D5
  • NLM : WX 168 B9925f 1994
  • DC20 : 642/.5
• 件名:
  • LCSH : Hospitals -- Food service
  • MESH : Food Service, Hospital