Food
著者
書誌事項
Food
（Cycles in science）
Heinemann Interactive Library, c1998
- : lib. bdg.
大学図書館所蔵 全1件
注記
Includes bibliographical references (p. 30) and index
Summary: Introduces the food cycle and its importance, including how plants manufacture food, the plants, animals, bacteria, and fungi that make up the food cycle, and the fragile balance between feeding the world's human population and preserving the balance of nature