Globalization and the rural environment
著者
書誌事項
Globalization and the rural environment
（The David Rockefeller Center series on Latin American Studies, Harvard University）
The David Rockefeller Center for Latin American Studies, Harvard University, c2001
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注記
Includes bibliographical references and index
内容説明・目次
内容説明
As the world transitions from an industrial society to an information society, agriculture has undergone a dramatic transformation. Food production in the twentieth century was transformed by three revolutions: first mechanical, then genetic, and finally chemical. Now, in the twenty-first century, agriculture is going through at least two more revolutions: an information technology revolution leading to precision farming, and a biotechnology revolution leading to genetically engineered crops.
Organized by Harvard University's David Rockefeller Center for Latin American Studies with the collaboration of the Scientific Committee for Problems of the Environment, this interdisciplinary volume examines the impact of a variety of new technological, social, and economic trends on the rural environment.
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