Trends in food and nutrient availability in China, 1950-81

Author(s)

• Piazza, Alan Lee

Bibliographic Information

Trends in food and nutrient availability in China, 1950-81

Alan Lee Piazza

（World Bank staff working papers, no. 607）

World Bank, 1983

Details

• NCID: BA54247984
• ISBN:
  • 0821302175
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Washington, D.C.
• Pages/Volumes: 125 p.
• Size: 28 cm
• Classification:
  • LCC : HD2097
  • DC19 : 338.1/9/51
• Subject Headings:
  • LCSH : Agricultural productivity -- China
  • LCSH : Food supply -- China
  • LCSH : Nutrition policy -- China
• Parent Bibliography ID:
  • BA00194454