Appropriate techniques for development and manufacture of low-cost potato-based food products in developing countries
著者
書誌事項
Appropriate techniques for development and manufacture of low-cost potato-based food products in developing countries
International Potato Center, 1986
大学図書館所蔵 件 / 全2件
-
該当する所蔵館はありません
- すべての絞り込み条件を解除する