Development of technology for utilization and processing of freshwater fisheries resources : Proceeding of the Japan and China Joint Workshop held in Shanghai, China on March 25-26, 1999

Author(s)

• 福田, 裕 フクダ, ユタカ
• Shanghai Fisheries University
• 農林水産省国際農林水産業研究センター ノウリン スイサンショウ コクサイ ノウリン スイサンギョウ ケンキュウ センター

Bibliographic Information

Development of technology for utilization and processing of freshwater fisheries resources : Proceeding of the Japan and China Joint Workshop held in Shanghai, China on March 25-26, 1999

organized by Japan International Research Center for Agricultural Sciences (JIRCAS) and Shanghai Fisheries University (SFU) ; edited by Y. Fukuda ... [et al.]

（JIRCAS working report, no. 20）

Japan International Research Center for Agricultural Sciences, Ministry of Agriculture, Forestry and Fisheries, 2001

Note

"Comprehensive collaborative research project Development of sustainable production and utilization of major food resources in China" -- T.p

Includes bibliographical references

Details

• NCID: BA55049498
• Country Code: ja
• Title Language Code: eng
• Text Language Code: engjpn
• Place of Publication: Tsukuba
• Pages/Volumes: viii, 158 p.
• Size: 30 cm
• Parent Bibliography ID:
  • BA28528476