The Mexican Food System : elements of a program of accelerated production of basic foodstuffs in Mexico

著者

• Luiselli, Cassio
• Sweet, David
• Binational Consultation on U.S.-Mexican Agricultural Relations

書誌事項

The Mexican Food System : elements of a program of accelerated production of basic foodstuffs in Mexico

by Casio Luiselli ; translated by David Sweet

（Research report series, 22）

Center for U.S.-Mexican Studies, University of California, San Diego, 1982

タイトル別名

The Sistema Alimentario Mexicano (SAM)

注記

Cover title: The Sistema Alimentario Mexicano (SAM)

"Edited remarks by Cassio Luiselli presented at the Binational Consultation on U.S.-Mexican Agricultural Relations held February 25-27, 1981, in San Diego, California."

詳細情報

• NII書誌ID(NCID): BA55899426
• LCCN: 83621505
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 原本言語コード: spa
• 出版地: La Jolla, Calif.
• ページ数/冊数: 24 p.
• 大きさ: 23 cm
• 分類:
  • LCC : HD1793
  • DC19 : 338.1/8/72
• 件名:
  • LCSH : Agriculture and state -- Mexico
  • LCSH : Food supply -- Government policy -- Mexico
  • LCSH : Nutrition policy -- Mexico
  • LCSH : Sistema Alimentario Mexicano
• 親書誌ID:
  • BA18920625