Trends in food engineering

著者

• Lozano, Jorge E.
• Ibero-American Congress on Food Engineering

書誌事項

Trends in food engineering

edited by Jorge E. Lozano ... [et al.]

（Food preservation technology series）

Technomic Pub., c2000

注記

"Technical papers included in this book are based on presentations ... in the 2nd Ibero-American Congress on Food Engineering, held at the Universidad Nacional del Sur, Bahía Blanca, Argentina, from March 24-27, 1998"--Pref

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA5613626X
• ISBN:
  • 1566769914
• LCCN: 00102585
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Lancaster, Pa.
• ページ数/冊数: xxiv, 347 p.
• 大きさ: 24 cm
• 分類:
  • LCC : TP368
  • DC21 : 664
• 件名:
  • LCSH : Food industry and trade Congresses
  • LCSH : Food -- Preservation Congresses
• 親書誌ID:
  • BA56086897