Nutritional requirements of commercially important microorganisms

Bibliographic Information

Nutritional requirements of commercially important microorganisms

edited by Tilak Nagodawithana, Gerald Reed

Esteekay Associates, c1998

Available at  / 1 libraries

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Note

Includes bibliographical references and index

Details

  • NCID
    BA56813914
  • ISBN
    • 0964617285
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Milwaukee
  • Pages/Volumes
    xii, 559 p.
  • Size
    24 cm
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