{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA56849401.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA56849401#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA56849401.json"},"dc:title":[{"@value":"食品小売業における構造変化に関する調査研究報告書"},{"@value":"ショクヒン コウリギョウ ニ オケル コウゾウ ヘンカ ニ カンスル チョウサ ケキュウ ホウコクショ","@language":"ja-hrkt"}],"dcterms:alternative":["食品小売業における構造変化に関する調査研究 : 報告書"],"dc:creator":"食品流通構造改善促進機構, 三和総合研究所[編]","dc:publisher":[{"@value":"食品流通構造改善促進機構"}],"dcterms:extent":"113p","cinii:size":"30cm","dc:language":"jpn","dc:date":"1993","cinii:ncid":"BA56849401","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA07371951#entity","@type":"foaf:Person","foaf:name":[{"@value":"食品流通構造改善促進機構"},{"@value":"ショクヒン リュウツウ コウゾウ カイゼン ソクシン キコウ","@language":"ja-hrkt"}]},{"@id":"https://ci.nii.ac.jp/author/DA01597860#entity","@type":"foaf:Person","foaf:name":[{"@value":"三和総合研究所"},{"@value":"サンワ ソウゴウ ケンキュウジョ","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA003964","@type":"foaf:Organization","foaf:name":"大阪公立大学 杉本図書館","rdfs:seeAlso":{"@id":"https://opac.ao.omu.ac.jp/webopac/ufirdi.do?ufi_target=ctlsrh&ncid=BA56849401"}}],"prism:publicationDate":["1993.3"],"cinii:note":["平成4年度農林水産省助成事業","調査実施委託先: 三和総合研究所"]}]}