Il cibarsi di carne

Author(s)

• Plutarch
• Inglese, Lionello
• Santese, Giuseppina

Bibliographic Information

Il cibarsi di carne

Plutarco ; introduzione, testo critico, traduzione e commento a cura di Lionello Inglese, Giuseppina Santese

（Corpus Plutarchi moralium / diretto da Italo Gallo e Renato Laurenti, 31）

M. d'Auria, c1999

Other Title

De esu carnium

Uniform Title

De esu carnium

Note

Greek and Italian on facing pages

Includes bibliographical references and index

Details

• NCID: BA57042434
• ISBN:
  • 8870921611
• LCCN: 99226698
• Country Code: it
• Title Language Code: ita
• Text Language Code: itagrc
• Original Language Code: grc
• Place of Publication: Napoli
• Pages/Volumes: 231 p.
• Size: 21 cm
• Classification:
  • LCC : PA4377
  • LCC : TX371
  • DC21 : 641.3/6
• Subject Headings:
  • LCSH : Meat Early works to 1800
  • LCSH : Food of animal origin Early works to 1800
  • LCSH : Vegetarianism -- Philosophy
• Parent Bibliography ID:
  • BA57030989