A taste of thyme : culinary cultures of the Middle East

著者

• Zubaida, Sami
• Tapper, Richard
• Roden, Claudia

書誌事項

A taste of thyme : culinary cultures of the Middle East

edited by Sami Zubaida and Richard Tapper ; foreword by Claudia Rodin

Tauris Parke Paperbacks, 2000

• : pbk

注記

"First published in 1994 as Culinary cultures of the Middle East"--T.p. verso

Bibliography: p. [281]-293

Includes index

詳細情報

• NII書誌ID(NCID): BA57283306
• ISBN:
  • 9781860646034
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: London
• ページ数/冊数: xvi, 302 p.
• 大きさ: 20 cm
• 件名:
  • LCSH : Cooking, Middle Eastern -- History
  • LCSH : Food habits -- Middle East -- History
  • LCSH : Middle East -- Social life and customs