Work study for hotels and restaurants

Author(s)

• Pilling, James G.

Bibliographic Information

Work study for hotels and restaurants

by James G. Pilling

Regional Technical College, Galway, c1988

Details

• NCID: BA58432423
• Country Code: ie
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: [Republic of Ireland]
• Pages/Volumes: viii, 295 p.
• Size: 21 cm
• Classification:
  • LCC : TX911.3.M27
  • DC19 : 647/.94/068
• Subject Headings:
  • PRECIS : Hotel & catering industries. Management
  • LCSH : Hotel management
  • LCSH : Food service management