The cost of food : a study in dietaries

Bibliographic Information

The cost of food : a study in dietaries

by Ellen H. Richards

John Wiley & Sons , Chapman & Hall, 1908, c1901

2nd ed.

Available at  / 2 libraries

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Note

Bibliography p.159-163

Includes index

Details

  • NCID
    BA59148298
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    New York,London
  • Pages/Volumes
    vii, 167, 16 p.
  • Size
    19 cm.
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