The Gourmet Cooking School cookbook : classic recipes, menus and methods as taught in the classes of the Gourmet Cooking School

著者

• Lucas, Dione
• Geis, Darlene

書誌事項

The Gourmet Cooking School cookbook : classic recipes, menus and methods as taught in the classes of the Gourmet Cooking School

by Dione Lucas with Darlene Geis ; [illustrations by John Alcorn]

Bernard Geis Associates, c1964

詳細情報

• NII書誌ID(NCID): BA59174888
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: xv, 366 p.
• 大きさ: 26 cm