Food consumption, physical characteristics and population growth in Japan, 1874-1940

Author(s)

Bibliographic Information

Food consumption, physical characteristics and population growth in Japan, 1874-1940

Carl Mosk and Simon Pak

(Working papers in Economics / Department of Economics, University of California at Berkeley, working paper #102)

Inhouse-reproduction [manufacture]

Available at  / 1 libraries

Search this Book/Journal

Note

Reprint. Originally published: Dept. of Economics, University of California at Berkeley, [19--]

Related Books: 1-1 of 1

  • Working papers in Economics

    Department of Economics, University of California at Berkeley

    Dept. of Economics, University of California at Berkeley

Details

  • NCID
    BA61634528
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Pages/Volumes
    38, [32], 7 p.
  • Size
    28 cm
  • Parent Bibliography ID
Page Top