The atlas of food : who eats what, where and why

Bibliographic Information

The atlas of food : who eats what, where and why

Erik Millstone and Tim Lang

Earthscan, 2003

  • : pbk

Available at  / 16 libraries

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Note

Includes bibliographical references and index: p. 120-128

Details

  • NCID
    BA61662895
  • ISBN
    • 1853839655
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    128 p
  • Size
    25 cm
  • Classification
  • Subject Headings
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