Safe food : bacteria, biotechnology, and bioterrorism

Author(s)

• Nestle, Marion

Bibliographic Information

Safe food : bacteria, biotechnology, and bioterrorism

Marion Nestle

（California studies in food and culture, 5）

University of California Press, c2003

• : hk

Note

Includes bibliographical references and index

Details

• NCID: BA61665430
• ISBN:
  • 0520232925
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Berkeley, Calif. ; London
• Pages/Volumes: xvi, 350 p
• Size: 24 cm
• Classification:
  • DC21 : 363.1926
• Subject Headings:
  • LCSH : Food -- Safety measures
  • LCSH : Food -- Biotechnology
  • LCSH : Bioterrorism
• Parent Bibliography ID:
  • BA50002941