Nutrition, physiology and metabolism of crustaceans

著者

    • Mente, Elena

書誌事項

Nutrition, physiology and metabolism of crustaceans

Elena Mente

Science Publishers, c2003

大学図書館所蔵 件 / 全7件

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注記

References: [126]-157p.

内容説明・目次

内容説明

This study examines protein metabolism and growth in decapod crustaceans. Recognizing that successful commercial aquaculture of crustacean species is dependent on nutrition, the book focuses on the knowledge of crustacean nutritional requirements and factors affecting growth.

目次

  • Overview: food consumption and growth in crustaceans
  • amino acids and proteins
  • oxygen consumption
  • protein turnover. Effect of dietary protein on growth and protein turnover in juvenile shrimp "Litopenaeus vannamei": introduction
  • material and methods
  • results
  • discussion. Effect of dietary protein source on amino acide profiles of juvenile shrimp: introduction
  • methodology
  • discussion. Effect of ration level on food consumption, growth and protein synthesis in the shore crab "Carcinus maenas": introduction
  • material and methods
  • results
  • discussion. Effect of hypoxia on tissue-specific post-prandial changes in protein synthesis rates in the shore crab "Carcinus maenas": introduction
  • material and methods
  • results
  • discussion. Protein metabolism, protein turnover and amino acid metabolism in European lobster "Homarus gammarus": introduction
  • material and methods
  • results
  • discussion. General discussion: diet formulation, growth and protein metabolism of crustaceans
  • is there a low turnover in decapod crustacean?
  • the case of tropical shrimps and lobsters
  • protein synthesis and environmental stress
  • methodology
  • further areas of research.

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