{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA61928529.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA61928529#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA61928529.json"},"dc:title":[{"@value":"Le goût"}],"dc:creator":"par L. Marchand","dc:publisher":[{"@value":"O. Doin"}],"dcterms:extent":"330 p.","cinii:size":"19 cm","dc:language":"fre","dc:date":"1903","cinii:ncid":"BA61928529","cinii:ownerCount":"3","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA13977778#entity","@type":"foaf:Person","foaf:name":[{"@value":"Marchand, Jean Ludovic Léon"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA011758","@type":"foaf:Organization","foaf:name":"東京大学 大学院人文社会系研究科・文学部 図書室","rdfs:seeAlso":{"@id":"https://opac.dl.itc.u-tokyo.ac.jp/opac/opac_openurl/?ncid=BA61928529"}},{"@id":"https://ci.nii.ac.jp/library/FA002633","@type":"foaf:Organization","foaf:name":"京都大学 文学研究科 図書館","rdfs:seeAlso":{"@id":"https://kuline.kulib.kyoto-u.ac.jp/opac/opac_openurl/?ncid=BA61928529"}},{"@id":"https://ci.nii.ac.jp/library/FA012207","@type":"foaf:Organization","foaf:name":"国際日本文化研究センター","rdfs:seeAlso":{"@id":"https://toshonin.nichibun.ac.jp/webopac/ufirdi.do?ufi_target=ctlsrh&ncid=BA61928529"}}],"bibo:lccn":["05015349"],"rdfs:seeAlso":[{"@id":"https://lccn.loc.gov/05015349"}],"prism:publicationDate":["1903"],"cinii:note":["Includes bibliographical references and index"],"dc:subject":["LCC:QP456"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Taste","dc:title":"Taste"}],"dcterms:isPartOf":[{"@id":"https://ci.nii.ac.jp/ncid/BA10467440#entity","dc:title":"Bibliothèque internationale de psychologie expérimentale","@type":"bibo:Book"}]}]}