A new book of Middle Eastern food

Bibliographic Information

A new book of Middle Eastern food

Claudia Roden

(Penguin cookery library)

Penguin Books, 1986, c1985

New and enl. ed

Other Title

A book of Middle Eastern food

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Note

This ed. originally published: London : Viking, 1985. - Previous ed.: published as A book of Middle Eastern food. London : Nelson, 1968

Bibliography: p526-527. - Includes index

Related Books: 1-1 of 1

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