Microbiological testing in food safety management

Author(s)

• International Commission on Microbiological Specifications for Foods

Bibliographic Information

Microbiological testing in food safety management

ICMSF

（Microorganisms in foods, 7）

Kluwer Academic/Plenum Publishers, c2002

Note

Includes bibliographical references and index

Details

• NCID: BA62875031
• ISBN:
  • 0306472627
• LCCN: 2000153529
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: xiii, 362 p
• Size: 27 cm.
• Classification:
  • DC21 : 664.001579
• Subject Headings:
  • LCSH : Food -- Microbiology
  • LCSH : Food -- Standards
• Parent Bibliography ID:
  • BA10276588