The art of cheese cookery

Bibliographic Information

The art of cheese cookery

[by] Nika Standen

Garden City Books, [1949]

Available at  / 6 libraries

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Note

***記述は遡及データによる

Details

  • NCID
    BA63171544
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Garden City
  • Pages/Volumes
    192 p.
  • Size
    20 cm
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