The home book of Spanish cookery

Author(s)

Bibliographic Information

The home book of Spanish cookery

by Marina Pereyra de Aznar and Nina Froud

M. Barrows, 1957

Available at  / 2 libraries

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Note

First published in the Great Britain in 1956

Includes index

Details

  • NCID
    BA63192023
  • LCCN
    57006093
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    New York
  • Pages/Volumes
    248 p.
  • Size
    22 cm
  • Classification
  • Subject Headings
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