The global coffee economy in Africa, Asia, and Latin America, 1500-1989
著者
書誌事項
The global coffee economy in Africa, Asia, and Latin America, 1500-1989
Cambridge University Press, 2003
- : hbk
大学図書館所蔵 全27件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references and index
内容説明・目次
内容説明
Coffee beans grown in Brazil, Colombia, Vietnam, or one of the other hundred producing lands on five continents remain a palpable and long-standing manifestation of globalization. For five hundred years coffee has been grown in tropical countries for consumption in temperate regions. This 2003 volume brings together scholars from nine countries who study coffee markets and societies over the last five centuries in fourteen countries on four continents and across the Indian and Pacific Oceans, with a special emphasis on the nineteenth and early twentieth centuries. The chapters analyse the creation and function of commodity, labour, and financial markets; the role of race, ethnicity, gender, and class in the formation of coffee societies; the interaction between technology and ecology; and the impact of colonial powers, nationalist regimes, and the forces of the world economy in the forging of economic development and political democracy.
目次
- Part I. Introduction: Coffee and Global Development Steven Topik and William Gervase Clarence-Smith
- Part II. Origins of the World Coffee Economy: 1. The integration of the world coffee market Steven Topik
- 2. Coffee in the Red Sea area from the 16th to the 19th century Michel Tuchscherer
- 3. The origins and development of coffee production in Reunion and Madagascar, 1711-1960 Gwyn Campbell
- 4. The coffee crisis in Asia, Africa, and the Pacific, 1870-1914 William Gervase Clarence-Smith
- 5. The historical construction of quality and competitiveness: a preliminary discussion of coffee commodity chains Mario Samper K.
- Part III. Peasants: Race, Gender, and Property: 6. Coffee cultivation in Java, 1830-1907 M. R. Fernando
- 7. Labor, race and gender on the coffee plantations in Ceylon (Sri Lanka), 1834-80 Rachel Kurien
- 8. Coffee and indigenous labor in Guatemala, 1871-1980 David McCreery
- 9. Patriarchy from above, patriarchy from below, debt peonage on Nicaraguan coffee estates, 1870-1930 Elizabeth Dore
- 10. Small farmers and coffee in Nicaragua Julie Charlip
- Part IV. Coffee, Politics, and State Building: 11. Coffee and recolonization of Highland Chiapas, Mexico: Indian communities and plantation labor, 1892-1912 Jan Rus
- 12. Comparing coffee production in Cameroon and Tanzania, c.1900 to 1960s: land, labor and politics Andreas Eckert
- 13. Smaller is better: a consensus of peasants and bureaucrats in colonial Tanganyika Kenneth Curtis
- 14. On paths not taken: commercial capital and coffee production in Costa Rica Lowell Gudmundson
- 15. Coffee and development of the Rio de Janeiro economy: 1888-1920 Hildete Pereira de Melo
- Part V. Conclusion: New Propositions and a Research Agenda Steven Topik and William Gervase Clarence-Smith.
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