Instrumentation reference book

書誌事項

Instrumentation reference book

Butterworths-Heinemann, c2003

3rd ed. / edited by Walt Boyes, with specialist contributors

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注記

Includes bibliographical references and index

内容説明・目次

内容説明

Instrumentation is not a clearly defined subject, having a 'fuzzy' boundary with a number of other disciplines. Often categorized as either 'techniques' or 'applications' this book addresses the various applications that may be needed with reference to the practical techniques that are available for the instrumentation or measurement of a specific physical quantity or quality. This makes it of direct interest to anyone working in the process, control and instrumentation fields where these measurements are essential.

目次

  • Part 1: Mechanical Measurements
  • Part 2: Measurement of Temperature and Chemical Composition
  • Part 3: Electrical and Radiation Measurement
  • Part 4: Instrumentation Systems
  • Part 5: Further Scientific and Technical Information

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