Concentrated antineuritic vitamin prepared from brewers' yeast

Author(s)

Bibliographic Information

Concentrated antineuritic vitamin prepared from brewers' yeast

by Atherton Seidell

Waverly Press, [1926]

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Note

Cover title

Offprint from: The journal of biological chemistry, vol. 67, no. 3, Mar., 1926

Includes bibliographical references

Details

  • NCID
    BA63634937
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Baltimore
  • Pages/Volumes
    p. 593-600
  • Size
    23 cm
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