Training for quantity food preparation

Author(s)

Bibliographic Information

Training for quantity food preparation

（Vocational Division bulletin, no. 261 . Trade and industrial series ; no. 64）

U.S. Department of Health, Education, and Welfare, Office of Education, 1956

Details

• NCID: BA65272054
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: [Washington, D.C.]
• Pages/Volumes: vi, 32 p.
• Size: 24 cm
• Parent Bibliography ID:
  • BA30353116