{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BA65772250.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BA65772250#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BA65772250.json"},"dc:title":[{"@value":"New techniques and applications in lipid analysis"}],"dc:creator":"editors, Richard E. McDonald, Magdi M. Mossoba","dc:publisher":[{"@value":"AOCS Press"}],"dcterms:extent":"viii, 401 p.","cinii:size":"24 cm","dc:language":"eng","dc:date":"1997","cinii:ncid":"BA65772250","cinii:ownerCount":"1","foaf:maker":[{"@type":"foaf:Person","foaf:name":[{"@value":"McDonald, Richard E."}]},{"@id":"https://ci.nii.ac.jp/author/DA11797367#entity","@type":"foaf:Person","foaf:name":[{"@value":"Mossoba, Magdi M."}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA006656","@type":"foaf:Organization","foaf:name":"武蔵野大学 武蔵野図書館","rdfs:seeAlso":{"@id":"https://opac.musashino-u.ac.jp/opac/search?target=local&searchmode=complex&autoDetail=true&s_ncid=BA65772250"}}],"bibo:lccn":["97003204"],"rdfs:seeAlso":[{"@id":"https://lccn.loc.gov/97003204"}],"prism:publicationDate":["c1997"],"cinii:note":["Includes bibliographical references and index"],"dc:subject":["LCC:QP751","DC21:547/.77"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Lipids+--+Analysis","dc:title":"Lipids -- Analysis"}],"dcterms:hasPart":[{"@id":"urn:isbn:0935315802"}]}]}