Community nutrition in action : an entrepreneurial approach

Author(s)

    • Boyle, Marie A. (Marie Ann)

Bibliographic Information

Community nutrition in action : an entrepreneurial approach

Marie A. Boyle

Wadsworth Thomson Learning, c2003

3rd ed.

Available at  / 2 libraries

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Note

Includes bibliographical references and index

Description and Table of Contents

Description

This volume incorporates an entrepreneurial approach to community nutrition. Successful practitioners in community nutrition have a mind and skill set that opens them up to new ideas and ventures. This text encourages students to take risks, try new technologies, and use fresh approaches to improving the public's nutrition and health status. It also delivers the core material important to students who will be active in solving the nutritional and health problems, public health policy, program delivery, nutrition education, nutrition assessment and planning nutrition interventions.

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