The art of dining

Author(s)

Bibliographic Information

The art of dining

by Abraham Hayward, with annotations and additions by Charles Sayle

J. Murray, 1899

Available at  / 2 libraries

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Note

Includes bibliographical references and index

Details

  • NCID
    BA66814775
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    xi, 211 p.
  • Size
    20 cm
  • Classification
  • Subject Headings
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