Biotransformations in organic chemistry : a textbook

書誌事項

Biotransformations in organic chemistry : a textbook

Kurt Faber

Springer, c2004

5th rev. and corr. ed

  • : pbk

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注記

Includes bibliographical references and index

内容説明・目次

内容説明

After a basic introduction spanning the principles of stereoselective transformations, kinetics and enzyme properties, the different types of reactions are explained. Special techniques, such as the use of enzymes in organic solvents, immobilization techniques and the use of modified enzymes, are also treated. This new edition features an improved didactic style and includes new developments, such as dynamic resolution, stereo-inversion and enantio-convergent processes.

目次

  • Introduction and Background Information: Introduction
  • Common Prejudices Against Enzymes
  • Advantages and Disadvantages of Biocatalysts
  • Enzyme Properties and Nomenclature.- Biocatalytic Applications: Hydrolytic Reactions
  • Reduction Reactions
  • Oxidation Reactions
  • Formation of Carbon-Carbon Bonds
  • Addition and Elimination Reactions
  • Glycosyl-Transfer Reactions
  • Halogenation and Dehalogenation Reactions.- Special Techniques: Enzymes in Organic Solvents
  • Immobilization
  • Modified and Artificial Enzymes.- State of the Art and Outlook.- Appendix: Basic Rules for Handling Biocatalysts
  • Abbreviations
  • Suppliers of Enzymes
  • Commonly Used Enzyme Preparations
  • Major Culture Collections
  • Pathogenic Bacteria and Fungi.

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